America's Test Kitchen from Cook's Illustrated

Breakfast Baking

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Breakfast Baking

Hosts Bridget Lancaster and Julia Collin Davison make showstopping Yeasted Doughnuts. Testing expert Jack Bishop challenges Bridget and Julia to a vegan chocolate ice-cream tasting. Test cook Becky Hays makes Bridget Banana Muffins with Coconut and Macadamia.

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