Hubert Keller: Secrets of a Chef

Spring Mountain's Secret Gems

episode / view more episodes

Spring Mountain's Secret Gems

Insiders and top chefs know that the Spring Mountain District in Las Vegas has some of the best food in town. The first stop in this show is at Raku, a Japanese robata grill. Behind its unassuming and relaxed decor, diners enjoy authentic Japanese food cooked over binchotan charcoal. Then, Hubert visits Chef Khai Vu, nicknamed 'the king of Spring Mountain.' His newest restaurant, Mordeo, modeled after Spanish wine bars, offers a fusion of Asian and Spanish cuisine and a wine collection that draws wine aficionados from all over Las Vegas.

Related Gifts

WTTW Tote Bag

Donate $40.00 or more to receive this gift as our way of saying "thank you!"

Basic Membership with WTTW Cooks Apron

Donate $60.00 or more to receive this gift as our way of saying "thank you!"

WTTW Super Plush Blanket

Donate $150.00 or more to receive this gift as our way of saying "thank you!"

Producer's Circle Premier MemberCard and the Ultimate WTTW Gift Collection

Donate $365.00 or more to receive this gift as our way of saying "thank you!"

Thanks to our sponsors: