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On The Road In California: Santa Cruz
On this episode of Simply Ming we are on the road in sunny Santa Cruz to explore fusion Mexican delicacies with chef Kendra Baker. Kendra takes us to her hidden secret, her favorite tortilla manufacturer located at a small market in a strip mall called El Pueblo Market. With tortillas in hand, they head to her restaurant Snap Tacos, where make tacos two ways, Kendra makes a 'Lost Island Taco' with pulled pork and snappy pineapple salsa and Ming makes vegetarian inside out tacos with 'mucho queso' (lots of cheese).
