Christopher Kimball's Milk Street Television

Christopher Kimball's Milk Street Television | Series Info

Milk Street Suppers

Chicken soup goes global, as Milk Street Cook Catherine Smart shows host Christopher Kimball how to make Georgian chicken soup (chikhirtma). That's Georgia the republic just south of Russia, not the peach-growing, southern state. Milk Street Cook Lynn Clark reaches into the liquor cabinet to add interest to potatoes as she explains how to make cracked potatoes with vermouth, coriander and rennel. Butter takes a back seat as Milk Street Cook Matthew Card shows how to make fluffy olive oil scrambled eggs. And Chris tackles a sticky subject as he demonstrates how to season a carbon steel pan. TVG

Searching for Video

Program Links

Air Times

There are no upcoming air times for this episode.

Related Thank-You Gifts

WTTW Window Decal

Donate $5.00 or more to receive this gift as our way of saying "thank you!"

WTTW Ceramic Mug

Donate $40.00 or more to receive this gift as our way of saying "thank you!"

Basic Membership with WTTW Apron

Donate $60.00 or more to receive this gift as our way of saying "thank you!"

WTTW Super Plush Blanket

Donate $150.00 or more to receive this gift as our way of saying "thank you!"

Thanks to our
generous sponsors