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Bake It Vegan Cooking
Host Laura Theodore prepares yummy vegan baked goods recipes. Special guests: Dr. Pam Popper and Rachelle Carson-Begley. Featuring classic vegan 'German Chocolate Cake' topped with coconut and pecan icing. Party perfect 'Zucchini-Orange Cupcakes with Vegan Vanilla Cream Cheese Frosting' are moist and delicious. 'Cinnamon-Maple Mini-Muffins' pair well with any meal and at snack time, too!
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