This series enables the home baker to create the finest desserts and goodies in his or her home kitchen. Throughout the series Martha Stewart shares the best tips and techniques, giving viewers the confidence to create delectable baked goods -- from scratch -- in their own kitchens.
12/18/2014 at 5:30 pm on WTTW Create/World
Martha shares the secrets to creating a Peach Crumble Pie, a Key Lime Pie and Coconut Cream Pie.
12/19/2014 at 5:30 pm on WTTW Create/World
Martha prepares irresistible, beautiful Flatbreads and Blue Cheese-Pecan Icebox Cracker.
12/20/2014 at 11:00 am on WTTW Create/World
Pecan Bars with an indulgent Toffee-like topping and a healthy Fruit and Nut Energy Bar are made.
12/20/2014 at 4:00 pm on WTTW HD
Martha make a tender, flaky pate brisee crust for mile-high apple pie and a tomato tart.
12/21/2014 at 5:30 pm on WTTW Create/World
Blueberry Swirl, Lemon Meringue, Red Velvet and and one-bite Double Diablo Cupcakes are whipped up.
12/22/2014 at 5:30 pm on WTTW Create/World
Beloved Holiday recipes including an Italian panettone and a classic German stollen are showcased.
12/23/2014 at 5:30 pm on WTTW Create/World
Discover how Martha takes traditional baked Alaska to new heights with a double dose of chocolate.
12/24/2014 at 5:30 pm on WTTW Create/World
Martha creates Lemon Bundt Cake, Devil's Bundt Cake, Whipped Cream Cake and Applesauce Spice Cake.
12/25/2014 at 5:30 pm on WTTW Create/World
Learn how to create the subtle nutty flavor that makes Brown Butter Cookies so special.
12/26/2014 at 5:30 pm on WTTW Create/World
Giant Bran Muffins, Citrusy Mini Orange Muffins and Plum-filled Coffee Cake Muffins are served.
12/27/2014 at 4:00 pm on WTTW HD
An Italian ricotta cheesecake and individual cherry cheesecakes are created.
01/03/2015 at 4:00 pm on WTTW HD
Martha makes a traditional pound cake and a version inspired by her travels through Asia.
01/10/2015 at 4:00 pm on WTTW HD
A light and airy Orange Chiffon Cake and Lime Squares with Pistachio Graham-Cracker Crust are made.
01/17/2015 at 4:00 pm on WTTW HD
A Cranberry Tart with Currant Jelly and Cognac and Mini Chocolate Whoopie Pies are prepared.
01/24/2015 at 4:00 pm on WTTW HD
A delectable Pumpkin Pecan Pie, and a velvety smooth Cheesecake and Pumpkin Bread are served.
01/31/2015 at 4:00 pm on WTTW HD
Some of Martha's all-time favorite recipes have something in common - they're made with nuts, lending both flavor and texture. See how she uses almonds, hazelnuts, peanuts, walnuts and pecans to create a traditional linzertorte, oatmeal cookies sandwiched with a creamy peanut butter filling, a famous walnut cake named after Saint Andrew, and an impressive-looking pecan tart with a secret ingredient.
02/07/2015 at 4:00 pm on WTTW HD
Learn everything you need to know about making caramel as Martha demystifies the secret to this one-ingredient wonder with four irresistible recipes, including a decadent six-layer chocolate cake filled with salted caramel and covered with swirls of chocolate frosting. Learn the technique for making dulce de leche, a creamy caramel confection used to fill shortbread cookies, known as alfajores, and a buttery pound cake with a caramel glaze. Plus, the best chocolate-caramel bar cookies.
02/14/2015 at 4:00 pm on WTTW HD
Whether you're a beginner or a seasoned pro, you'll welcome Martha's expert tips for baking the most delicious fruit desserts. A tempting pink applesauce-filled tart topped with paper-thin slices of apple; a rich pistachio brown butter cake studded with sweet Concord grapes; a pear frangipane tart; and individual apple pies with a surprise ingredient tucked inside.
02/21/2015 at 4:00 pm on WTTW HD
Learn everything you need to know about baking with phyllo, as Martha shares some of her favorites: ruffled milk pie, an elegant dessert that's often served as part of a traditional Greek Easter celebration; a savory Moroccan meat pie known as bisteeya; and baklava, a layered pastry made with chopped nuts. Plus, spanakopita, a traditional Greek spinach pie.
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