Martha Bakes

Martha Bakes

This series enables the home baker to create the finest desserts and goodies in his or her home kitchen. Throughout the series Martha Stewart shares the best tips and techniques, giving viewers the confidence to create delectable baked goods -- from scratch -- in their own kitchens.

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Upcoming Episodes

Custards

Recipes for a classic Creme Brulee, a Cherry Clafouti and Creme Caramel Mocha Custards are shared.

Sun, Feb 1 at 5:30 pm on WTTW Create/World

Croissants

A classic crispy, flaky Croissant, Pain Au Chocolat and Mini Ham and Cheese Croissants are created.

Mon, Feb 2 at 5:30 pm on WTTW Create/World

Sat, Feb 7 at 11:00 am on WTTW Create/World

Sat, Feb 7 at 2:00 pm on WTTW Create/World

Special Breads

Irish Soda Bread, an Olive and Cheese Loaf and a memorable Custard-filled Cornbread are prepared.

Tue, Feb 3 at 5:30 pm on WTTW Create/World

Tuiles

Five variations of paper-thin Tuile Cookies, Lacy Nut Cookies and Brandy Snap Cups are created.

Wed, Feb 4 at 5:30 pm on WTTW Create/World

Basic Breads

Tips for making White Bread, Multigrain Bread, Rye Bread and Parker House Rolls are shared.

Thu, Feb 5 at 5:30 pm on WTTW Create/World

Focaccia and Pizza

Crisp and delicious Oven-dried Heirloom Tomato Pizza, a Grape Focaccia and Tarte Flambee are made.

Fri, Feb 6 at 5:30 pm on WTTW Create/World

Cakes

Celebration cakes, including a four-layer Genoise Cake with Passion Fruit Buttercream, are made.

Sun, Feb 8 at 5:30 pm on WTTW Create/World

Tarts and Tartlets

An Apple Tart Tatin, a chewy Chess Tart with a Cookie Crust and Lemon Meringue Tartlets are served.

Mon, Feb 9 at 5:30 pm on WTTW Create/World

Sat, Feb 14 at 11:00 am on WTTW Create/World

Sat, Feb 14 at 2:00 pm on WTTW Create/World

Souffles

Martha prepares a savory Cheese Souffle, Caramel Souffle, Chocolate Souffle and Lemon Souffle.

Tue, Feb 10 at 5:30 pm on WTTW Create/World

Old Fashioned Fruit Desserts

Martha creates Peach Cobbler, Blueberry Crisp, Blackberry Buckle and Pear Brown Betty.

Wed, Feb 11 at 5:30 pm on WTTW Create/World

Breakfast

A classic puffy German Pancake known as Dutch Baby and oven-baked French Toast are served.

Sat, Feb 7 at 10:30 am on WTTW Create/World

Sun, Feb 8 at 4:30 pm on WTTW Create/World

Thu, Feb 12 at 5:30 pm on WTTW Create/World

Bar Cookies

Pecan Bars with an indulgent Toffee-like topping and a healthy Fruit and Nut Energy Bar are made.

Fri, Feb 13 at 5:30 pm on WTTW Create/World

Pies

Martha shares the secrets to creating a Peach Crumble Pie, a Key Lime Pie and Coconut Cream Pie.

Sat, Feb 7 at 9:00 am on WTTW Create/World

Sun, Feb 8 at 3:00 pm on WTTW Create/World

Chocolate

Discover how Martha takes traditional baked Alaska to new heights with a double dose of chocolate.

Sat, Feb 7 at 7:00 am on WTTW Create/World

Sun, Feb 8 at 1:00 pm on WTTW Create/World

Caramel

A Six-layer Chocolate Cake is filled with Salted Caramel and covered with Chocolate Frosting.

Sat, Feb 7 at 4:00 pm on WTTW HD

Fruit Desserts

Recipes include a tempting pink applesauce-filled tart topped with paper-thin slices of apple.

Sat, Feb 14 at 4:00 pm on WTTW HD

Phyllo

Ruffled Milk Pie, a savory Moroccan Meat Pie known as Bisteeya and tasty Baklava are served.

Sat, Feb 21 at 4:00 pm on WTTW HD

Spiked

A traditional Fruitcake, an easy Plum-and-Port Crostata, Rum Raisin Pie and Tiramisu are created.

Sat, Mar 28 at 4:00 pm on WTTW HD

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