With her Midwestern charm, girl-next-door persona and 'keep it simple' ethic, Katie Brown demonstrates how to make a house a home in her new series, KATIE BROWN WORKSHOP. Everyday life at home is a joyous adventure for Katie, whether she is planning and cooking a dinner party, working in her garden, redecorating a room or meeting the daily needs of a young family. Her imaginative and budget-conscious approach to the home arts has been a breath of fresh air for a new generation of homemakers, earning her praise from People Magazine as 'TV's meat-and-potatoes Martha Stewart.' From her real-life workshop, Katie uses seasonal foods and colors to prepare simple and enjoyable meals, demystify the science of gardening and transform holiday decorations into works of art.
08/20/2014 at 10:30 am on WTTW Create/World
Learn how to make-your-own Fish and Shell Compost to nourish any garden.
08/24/2014 at 10:30 am on WTTW Create/World
Ham and Cheese Pockets, BBQ 'Fried' Cornflake Chicken and Butter Cream Pound Cake are made.
08/27/2014 at 10:30 am on WTTW Create/World
Crisp Asian Steak Salad, Tuscan Olive Tapenade and Fabulous faux Faberge eggs are showcased.
Thanks to our sponsors:
Donate $5.00 or more to receive this gift as our way of saying "thank you!"
Donate $40.00 or more to receive this gift as our way of saying "thank you!"
Donate $150.00 or more to receive this gift as our way of saying "thank you!"
Donate $365.00 or more to receive this gift as our way of saying "thank you!"
Funding for Katie Brown Workshop is provided in part by: