The Jazzy Vegetarian | Series Info
Host Laura Theodore prepares a delightful menu that is perfect to serve to guests. 'Fancy Stuffed Peppers,' is a delicious, lighter version of a classic recipe. 'Velvety Carrot Soup,' tastes rich and creamy without the use of any dairy products and 'Sweet and Savory Kale' makes a crowd-pleasing side dish. 'Chocolate Ganache Pudding' finishes the meal with a flourish. Here's an eco-chic meal to serve at any dinner party or festive family meal. TVG DVI
Visit The Jazzy Vegetarian website
7:30 am on WTTW Create
1:30 pm on WTTW Create
Thanks to our sponsors:
Donate $5.00 or more to receive this gift as our way of saying "thank you!"
Donate $40.00 or more to receive this gift as our way of saying "thank you!"
Donate $40.00 or more to receive this gift as our way of saying "thank you!"
Donate $60.00 or more to receive this gift as our way of saying "thank you!"
Funding for The Jazzy Vegetarian is provided in part by:
Privacy Policy | Terms of Use | © 2012 WWCI
